La Araucaria Red Wine

Description

Grape varieties

• Listán Negro >95%.
• Vijariego + Castellana <5%

Tasting

The Appearance: Clean, bright, with an upper middle layer, intense cherry reddish color with violet edges.
The Nose: Medium intensity of red berries with notes of licorice and tobacco.
The Palate: In the mouth it presents a good attack with a medium and persistent mid palate. It presents those notes of red fruits that give it a pleasant, fruity sensation with mineral notes.

Vintage: 2017.
Winegrower’s name: Dolores Cabrera Fernández.
Denomination of origin: Valle de La Orotava.
Region: Canary Islands.
Country: Spain.
Color: Red.
Type of wine: Not sparkling.
Degree of sweetness: Dry.
Soil type: Stony, clayey.

Notes on additives, aids and processes used

• Organic, biodynamic or equivalent cultivation.
• Harvested by hand.
• Spontaneous fermentation. Without contribution of yeasts.
• Fermentation at controlled temperature.

Natural clarification.
Not filtered.

Notes on additives, aids and processes used

• Organic, biodynamic or equivalent cultivation.
• Harvested by hand.
• Spontaneous fermentation. Without contribution of yeasts.
• Fermentation at controlled temperature.

Total sulfite content: <30 mg / L.